BANANA is not only good for frying. Bananas are also delicious prepared cakes, one of them into cakes snacks.
ingredients:
10 pieces of plantain slices into cubes and set aside
5 pieces of jackfruit eyes, seeded, cut into small dice.
200 gra brown sugar
50 grams sugar
100 cc of water
1 / 2 tsp salt
100 cc coconut milk from 1 1 / 2 coconut
1 tsp cinnamon powder
6 eggs, lightly beaten
4 pandan leaves, cut into pieces the size of 3 cm
Banana leaf sheet size 15 cm x 20 cm to taste.
How to make:
1. Boil the water with both kinds of sugar and salt until dissolved, remove and strain.
2. Combine coconut milk and cinnamon and stir well. Add the beaten eggs and stir well. Then pour the sugar solution is still hot, stirring frequently. Enter a banana and jackfruit and stir well.
3. Prepare the banana leaves, pandan leaf pad pieces. Put 2-3 tablespoons of dough, then wrap wrap resembling a hodgepodge. Then pinned by a stick. Steam until cooked for 1 hour.