DURING this, maybe when cleaning shrimp, you always throw the head and tail. In fact, parts of which are considered not useful this can be harnessed to the needs of the kitchen.
"The head and tail of the shrimp can be processed into food substitute dried shrimp or dried shrimp," said Chef John Chu as Executive Chef at Pearl Restaurant at the "Nian Nian Gao Sheng" show, Hotel JW Marriott, Brass, Jakarta, recently.
How to make ebi shrimp heads and tails from the beginning of the second clean up this section. After that, dry in the sun to dry for aroma and flavor of shrimp to stay awake. Moreover, the head of the shrimp has a naturally sweet taste.
In addition to be used as dried shrimp, shrimp heads and tails can also be used as a seasoning in cooking, of course, is more natural. "The head and tail shrimp blended together until completely smooth. After that, you can sprinkle this seasoning on the food you would though, like vegetables, fried rice, or otherwise," he concluded.